While the menu has improved substantially since the early days of space travel there are some adaptations needed in space. Chris Hadfield shows us his kitchen in space and prepares a simple meal and explains why astronauts don’t eat bread in space!
Marc Boucher is an entrepreneur, writer, editor, podcaster and publisher. He is the founder of SpaceQ Media. Marc has 30+ years working in various roles in media, space sector not-for-profits, and internet content development.
Marc started his first Internet creator content business in 1992 and hasn't looked back. When not working Marc loves to explore Canada, the world and document nature through his photography.
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