Chris' Kitchen Part Deux: Space Spinach Strikes Back

In our last episode, CSA Astronaut Chris Hadfield used the force–er, microgravity–to make a peanut butter and honey tortilla sandwich that was “not too bad.” Now he faces a new challenge: dehydrated spinach.


Can Chris harness the resources of the ISS to deal with the persistent issue of dried space greens? The fate of the Commander’s diet is decided in the very last few seconds, so keep watching to the end!

About Marc Boucher

Boucher is an entrepreneur, writer, editor & publisher. He is the founder of SpaceQ Media Inc. and Executive Vice President, Content of SpaceNews. Boucher has 25+ years working in various roles in the space industry and a total of 30 years as a technology entrepreneur including creating Maple Square, Canada's first internet directory and search engine.

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